Easy Grilled Pork Tenderloin

Have I mentioned that pork tenderloin is one of my favorite meats?  It cooks up so fast and when cooked right is tender and delicious!  Here’s yet another great rub for a grilled pork tenderloin.  Most of you probably already have these ingredients in your pantry.

Easy Grilled Pork Tenderloin
  • 3 lb. pork tenderloin
  • 2 tsp. garlic powder
  • 1½ tsp. onion powder
  • 1 tsp. salt
  • 2 tsp. poultry seasoning
  • 1 tsp. chili powder
  1. Blot the tenderloin dry with paper towels and set aside.
  2. In a bowl mix the garlic powder, onion powder, salt, poultry seasoning, and chili powder together. Rub the mixture on all sides of the tenderloin. Cover and refrigerate 2 to 24 hours.
  3. Prepare grill at medium-high heat. Grill pork tenderloin for 20 to 25 minutes or until the internal temperature of the thickest part of tenderloin reaches 160°F. Remove from grill, cover with foil and let rest for 10 to 15 minutes before slicing.
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