Root Beer Barbecue Sauce
 
 
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Ingredients
  • 2 (12-oz.) cans root beer, (not diet)
  • 1 c. bottled chili sauce
  • ¼ tsp. root beer concentrate
  • Hot pepper sauce, to taste
  • ½ tsp. salt
  • ½ tsp. black pepper
  • ½ tsp. onion powder
Instructions
  1. In a medium saucepan combine root beer and chili sauce. Bring to a boil then reduce heat.
  2. Cook over medium low heat and boil gently, uncovered, until mixture has reduced to 2 cups. Add hot sauce, salt, pepper, and onion powder. Remove from heat and cool. Serve with your favorite barbecued meat.
Recipe by Not Just Sunday Dinner at https://notjustsundaydinner.com/root-beer-barbecue-sauce/