Brush the cast iron skillet with olive oil seasoned with garlic powder and oregano.
Roll your pizza dough and place dough over cast iron skillet, covering the bottom and slightly up sides.
Place skillet on stovetop over medium heat. Preheat dough for 2 minutes.
Add marinara, 3/4 of the goat cheese, pepperoni, shredded Monterey Jack and mozzarella, and sprinkle with additional oregano.
Meanwhile, turn your oven on high broil and star the hot honey (instructions follow), while the pizza cooks on stove for three minutes.
After three minutes, place the pizza int he oven and broil for 4 to 5 minutes.
Meanwhile, toss arugula, olive oil, lemon juice, salt and pepper.
Let pizza cool for 2 to 3 minutes after removing from oven.
Top with remaining goat cheese, hot honey and arugula mixture.
To Prepare Hot Honey: Heat honey and jalapeno over medium heat. Bring to a simmer. Turn heat off and let stand for 5 minutes.
