Balsamic Blue Cheese Salad Dressing
Ingredients
- 1/2 cup extra-virgin olive oil
- 1/2 cup balsamic vinegar
- 2 tablespoons Dijon mustard
- 2 tablespoons fresh lemon juice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 to 1 teaspoon sugar or sugar substitute
- 1 (4.4-oz.) pkg. blue cheese crumbled
Instructions
- In a bowl or jar, whisk together oil, vinegar, mustard, lemon juice, salt, pepper and sugar. Stir in blue cheese, crumbles. Refrigerate.